Menu

Ike’s Quarter Cafe Menu

Prices on menu are subject to change


Brunch 


Served until 1:30 p.m daily

Tahini Granola & Yogurt
Organic plain yogurt topped with house made granola, banana, tahini and honey. $7.95

Biscuits & Gravy
Two house made biscuits drenched in a dark mixed sausage gravy. $10.25 full, $8.25 half

Vegan Biscuits & Gravy
Two house made biscuits drenched in a dark vegan gravy with mushrooms. $10.25 full, $8.25 half

Flap Jacks
Stack of three, made from scratch. $11.95

Morning Mojo
Two poached eggs, gingered greens, grits and toast. $14.95

Eggs St. Charles
Two biscuits, grits, two poached eggs, smoked trout, sauteed peppers, roasted corn topped with a spiced cream sauce, creamed spinach, and creole hollandaise. $16.95

Eggs Sardou
Two biscuits, grits, two poached eggs, ham or tofu, artichokes, topped with creamed spinach and chili cream sauce. $16.00

Oyster Benedict
Grilled cornbread, grits, two poached eggs, cornmeal crusted oysters, topped with fresh tomatoes, green onion sauce and creole hollandaise. $16.95

Prawn Benedict
Grilled cornbread, grits, two poached eggs, sauteed prawns, in a bourbon creole cream sauce with spinach and mushrooms, garnished with blackened tomatoes. $17.95

Shrimp & Grits
Cheese grits topped with two poached eggs, and sauteed shrimp in a light herb beure blanc sauce, with hollandaise and served with grilled cornbread. $17.95

 

All biscuits are vegan. We have vegan gluten free breads and cornbread available. All breads are made in house.


 Sandwiches & Po’ Boys 


Served with a choice of fries, Cajun fries or daily salad. Gluten free bread available by request.

Creole Ruby
Applewood smoked ham, caramelized onions, sauerkraut, smoked mozzarella, and creole remoulade on grilled onion rye bread. $15.95

Creole BLT
Applewood smoked bacon, lettuce, tomato, caramelized onions, creole remoulade on choice of bread. $14.95

BBQ Ham & Cheddar Melt
Applewood smoked ham, caramelized onions, white cheddar and Ike’s bbq sauce on choice of grilled bread. $15.95

Cajun Cheese Steak
Seasoned and grilled tri tip, sauteed peppers, red onions, jack cheese, topped with a bourbon horseradish cream on a house made roll. $16.95

Sweet Chile Chicken
Lightly breaded chicken thigh, with a sweet chile tomato chutney spread, pickled red onions and lettuce on a house made roll. $16.75

Blackened Catfish Po’ Boy
Blackened catfish filet with lettuce, tomato, and red onions. Choice of Creole remoulade or bbq sauce on a house made roll. $16.75

Cornmeal Crusted Prawn Po’ Boy
Lightly spiced cornmeal crusted prawns, lettuce, tomato and red onions. Choice of Creole remoulade or bbq sauce on a house made roll. $16.95

Cornmeal Crusted Oyster Po’ Boy
Lightly spiced cornmeal crusted oysters, lettuce, tomato and red onion. Choice of Creole remoulade or bbq sauce on a house made roll. $16.95


Burgers


Served with a choice of fries, Cajun fries or daily salad and fixings on the side

Burger
Burger patty on a house made bun with mayo. Lettuce, onion, pickle, and pepperoncini on the side. $15.25
Make it a cheese burger for $ 1.50 more

Gorgonzola Mushroom Burger
Burger patty on a bun topped with sauteed mushrooms and gorgonzola cheese, on a house made bun with mayo. $16.25

Voodoo Burger
Burger patty on a house made bun with creole remoulade, caramelized onions, and andouille sausage. $16.95

BBQ Bacon Burger
Burger patty on a house made bun with Ike’s special bbq sauce, mayo, applewood smoked bacon, caramelized onions and jack cheese. $16.95


Veggie Burgers


All served with choice of fries, Cajun fries or daily salad and fixings on the side. Vegan cheese available by request.

Beet Burger
House made beet burger patty on a house made bun with veganaise. Served with lettuce, onion, pickle and pepperocini on the side. $15.95

Veggie Gorgonzola Mushroom Burger
House made beet burger patty on a bun with sauteed mushrooms, gorgonzola cheese and veganaise. $16.25

Satchmo Burger
House made beet burger on a bun with creole remoulade, sauteed peppers, and white cheddar cheese. $16.25

Veggie BBQ Tempeh Bacon Burger
House made beet burger patty and tempeh bacon on a bun with caramelized onions, veganaise and Ike’s bbq sauce. $16.95

 


Veggie Sandwiches


Served with fries, Cajun fries, or daily salad. House made gluten free breads and vegan cheese available by request.

BBQ Tofu Melt
Baked tofu, caramelized onions, Ike’s bbq sauce and white cheddar cheese on a choice of grilled bread. $15.95

Veggie Creole BLT
Tempeh bacon, lettuce, tomato, caramelized onions, and vegan creole remoulade on a choice of toasted bread. $14.95

Creole Tempeh Ruby
Tempeh, caramelized onions, sauerkraut, smoked mozzarella, and vegan creole remoulade on grilled onion rye bread. $15.95

Sweet Chile Tofu
Baked tofu with a sweet chile tomato chutney spread, pickled red onions, horseradish cream and lettuce on a house made roll. $15.95

Tofu or Tempeh Po’ Boy
Baked tofu or tempeh, lettuce, tomato, onion, vegan Creole remoulade, white cheddar cheese on a house made roll. $15.95

Tofu Cheese Steak
Baked tofu, sauteed peppers, red onions, jack cheese, topped with a bourbon horseradish cream sauce on a house made roll. $15.95


Sides


Fries or Cajun Fries $6.25

Gingered greens $7.25

Baked Mac & Cheese $7.15

Cornbread $3.25

Vegan Gluten free Cornbread $3.25

Grits $4.25


Salads


House Salad
Mixed greens, carrots, cucumbers, onions, and croutons. Choice of balsamic, green onion, creamy gorgonzola or strawberry vinaigrette. $5.25

Strawberry Spinach Salad
Spinach, strawberries, red onions, pecans, gorgonzola cheese, strawberry vinaigrette and served with cornbread. $13.25

French Market Green
Spinach, red onions, sauteed peppers, roasted corn, gorgonzola cheese, choice of tri tip, chicken or tofu, dressed with green onion vinaigrette and served with cornbread. $17.25

Oyster Salad
Mixed greens, cornmeal crusted sauteed oysters, caramelized onions, carrots, cucumbers, corn, dressed with a green onion vinaigrette and served with cornbread. $17.25

Tri Tip Royal
Seasonal lettuce, spinach, artichoke hearts, olives, grilled red onions, blackened tomato, grilled tri tip, gorgonzola dressing and served with cornbread. $15.95


Southern Classics & Entrees


Bowl of Gumbo
Check for the weekly choice as it’s an ever changing, hearty mix of meats and vegetables, topped with gingered greens and served with cornbread. $13.50

Baked Macaroni & Cheese
Baked elbow noodles in a creamy mild blend of cheeses, served with gingered greens and cornbread. $16.95

Jambalaya
A rice dish with meat that changes weekly, corn, and peppers, topped with a roasted tomato sauce, and served with cornbread and gingered greens. $17.95

Veggie Jambalaya
A rice dish with tempeh, sauteed peppers, corn, and spinach, topped with a green onion sauce, served with gingered greens and cornbread. $17.95

River Queen
Cornmeal crusted catfish filet, sauteed in a brown butter, lemon, caper, tomato sauce, served on rice with gingered greens and cornbread. $21.95

Dixieland Pasta
Trumpet noodles, andouille sausage, chicken, roasted peppers, mushrooms, caramelized onions, creole tomato sauce, and smoked mozzarella. $18.95

Smoked Tout or Tofu Fettuccine
Fettuccine with smoked trout or tofu in a cajun lemon cream sauce with peppers, corn and spinach. $21.95

Creamy Creole Chicken or Tofu
Blackened chicken thighs or tofu smothered in a spiced bourbon creamy mushroom sauce, served over grits with gingered greens. $24.95

Firecracker Chicken or Tofu
Lightly breaded chicken thighs or tofu with a sweet chili tomato glaze and bourbon horseradish cream sauce, served over rice with gingered greens.$24.95

Gospel Road BBQ Tri-Tip or Tempeh
Seasoned tri-tip or tempeh grilled and basted with Ike’s bbq sauce, drizzled with horseradish cream, served with cheese grits and gingered greens. $24.95

New Orleans BBQ Prawns
Prawns in a classic Cajun BBQ beer sauce, served over grits with gingered greens. $25.95


Beverages


Coffee & Tea


Coffee, Decaf, Chicory

Chocolate Almond Cardamon Cafe Au Lait

Organic Hot Cocoa or Mint Hot Cocoa

London Fog

Lavender London Fog

Hot Teas: Earl Grey, Green Moroccan Mint, Bancha, Green Ginger, Chai, Classic black

Decaf Teas: Chamomile, Peppermint, Cinnamon Apple Spice, and Decaf Earl Grey

Ice Coffee


Juices & Milks


Milk, Almond Milk, Oat milk, Orange juice, Apple juice, Vegetable juice


Mimosas & Champagne


Champagne

Sierra Starr, Starr Bright Champagne

Sierra Starr, Sparkling Peach Champagne

Mimosas: Classic Orange, Rose, Apple, Cranberry

Hibiscus Flower Champagne….Sierra Starr Peach Champagne infused with a slightly sweetened hibiscus juice and floating hibiscus flower.


Iced Teas & Lemonades


Ice Tea

Sweet Peach Ice Tea

Rose Ice Tea

Lemonade -sweetened with agave

Lavender Lemonade

Rose Lemonade

Palmers


Bottled Sodas & Kombucha


Kombucha

Izze: Sparkling Apple, Blackberry

San Pellegrino: Prickly Pear, or Aranciata

Boylan Sodas: Cola, Rootbeer

Hansens Diet Cola

Mineral water


Beer & Hard Kombucha


New Orleans Red Beer…Beer infused with a splash of vegetable juice, hot sauce, worcestershire and veggie garnish.

June Shine hard kombucha

North Coast Brewery, Old Rasputin

North Coast, Scrimshaw

North Coast, Blue Star Wheat

Chimay Blue

Auburn Ale House, Pilsner

Maui Brewing Co. Bikini Blonde